Mike's Crab Rangoon Pizza
Mike's Crab Rangoon Pizza

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's crab rangoon pizza. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Crab Rangoon Pizza is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Mike's Crab Rangoon Pizza is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's crab rangoon pizza using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Crab Rangoon Pizza:
  1. Prepare ● For The Crab Rangoon Pizzas
  2. Make ready large Boboli 12"Pre-Made Sturdy Pizza Crust Or [2] 6" Crusts
  3. Prepare Mozzarella Cheese [room temp - reserve 2 cups for topping]
  4. Prepare Philadelphia Cream Cheese [room temp]
  5. Take Real Crab Meat [fresh or jarred - not canned - reserve half for topping - check for shells]
  6. Make ready Sweet Chili Sauce [Franks brand is a great one]
  7. Get Grated Parmesan Cheese
  8. Make ready Green Onions [chopped - reserve half for topping]
  9. Take Hot Yellow Chinese Mustard
  10. Get Purple Onions [thin sliced]
  11. Make ready large Clove Garlic [fine minced]
  12. Prepare Red Pepper Flakes [or less to taste - reserve half for topping]
  13. Make ready Worshestershire Sauce
  14. Take Fresh Ginger [minced]
  15. Get Soy Sauce
  16. Make ready Wonton Wraps [thin sliced & deep fried]
  17. Take Cooking Oil
Steps to make Mike's Crab Rangoon Pizza:
  1. Bring cream cheese and mozzarella to room temperature or just [slightly] warm in microwave.
  2. Mix everything together in a bowl. Except for anything that says, "reserve half." Or, your purple onions, sweet chili sauce, hot mustard, wontons and oil in a bowl. Look closely at the ingredient section for any clarification.
  3. Smear your cream cheese spread evenly atop of your pre-made crust[s].
  4. Smear a thin layer of sweet chili sauce atop the cream cheese. This chili sauce can seriously over dominate your pizza - flavor wise - so don't overdue it. Unless of course, you prefer it as a primary flavor. Lightly smear your hot mustard to taste and evenly sprinkle on your remaining crab meat.
  5. Add your thin sliced purple onions and your reserved green onions, red pepper flakes and mozzarella cheese.
  6. Thin slice your wontons and fry in hot oil for about 30 seconds - just until they're just slightly browned and crispy. They'll brown more as they dry. Don't over fry. Place on clean napkins to drain oil then, place them on your pizza.
  7. Bake on a pizza stone or cookie sheet at 425° for 25 minutes. Or, until crusts are browned and cheese is bubbling.
  8. Slice and serve hot with ice cold beers. Enjoy!

So that’s going to wrap this up for this exceptional food mike's crab rangoon pizza recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!