Zesty lemon shrimp
Zesty lemon shrimp

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, zesty lemon shrimp. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Zesty lemon shrimp is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Zesty lemon shrimp is something that I have loved my entire life. They are nice and they look fantastic.

Good down to the last drop, don't blame me if you lick the dish LOL. Simple- fast- and full of zest!!! Great to add to your go.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have zesty lemon shrimp using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zesty lemon shrimp:
  1. Take lbs large or jumbo raw shrimp in the shell
  2. Prepare sticks of butter melted
  3. Take lemons thinly sliced
  4. Take cloves of garlic crushed
  5. Prepare lemon juice
  6. Prepare tablespoons of Frank's hot sauce
  7. Prepare Italian dressing mix

Coconut milk gives it a light yet rich flavor. Shrimp pasta recipe with lemon garlic sauce served with zucchini and tomatoes. Shrimp pasta mixed in a lemon garlic sauce is always a dinner favorite at our house when we crave a lighter meal. Lemon Basil Shrimp with Zucchini Pasta.

Instructions to make Zesty lemon shrimp:
  1. Heat oven to 375
  2. Mix butter, garlic, lemon juice, hot sauce and Italian dressing mix
  3. Put half of the shrimp in a 13x9 baking dish and cover with half of the lemon slices. Repeat with remaining shrimp and lemons.
  4. Pour melted butter mix evenly over shrimp and lemon slices.
  5. Bake for 25-30 minutes, stirring half way thru bake time.
  6. Serve with a garden salad and crusty french bread to soak up all the yummy juices!

These easy shrimp look impressive on a buffet table and taste even Angel Hair Pasta with Shrimp and Parmesan Lemon Cream Sauce Recipe Toss until the butter melts and the pasta is well-coated. Add the lemon juice and toss once more to incorporate. This dressed-up pound cake-style lemon loaf has a delicate hint of ginger. The decadence of Grand Marnier makes this lemon loaf special.

So that is going to wrap this up with this exceptional food zesty lemon shrimp recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!