Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lettuce salad with crab stick and egg stir-fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lettuce Salad with Crab Stick and Egg Stir-Fry is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Lettuce Salad with Crab Stick and Egg Stir-Fry is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook lettuce salad with crab stick and egg stir-fry using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Take 2 long sticks Imitation crab sticks
- Take 1 Egg
- Make ready 1/2 a head Lettuce
- Take 2 tbsp Mayonnaise
- Make ready 1 Japanese mustard
- Make ready 1 dash Salt and pepper
Steps to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Rip up the lettuce with your hands, and soak in water to crisp up. Drain and dry well. Cut the crab sticks into 4 cm and shred. Scramble the egg finely.
- Put the mayonnaise and Japanese mustard in a bowl and mix. Add the ingredients from Step 1 to the bowl and mix well. Taste, and add salt if needed.
- Transfer to serving plates and it's done. It's also delicious with pepper as an accent.
So that is going to wrap this up for this exceptional food lettuce salad with crab stick and egg stir-fry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
