Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tuna + avocado salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tuna + Avocado Salad is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Tuna + Avocado Salad is something that I have loved my entire life.
This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing. This Avocado Tuna Salad has incredible fresh flavor!
To get started with this recipe, we have to prepare a few components. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna + Avocado Salad:
- Prepare 280 gr - Tuna in sunoil
- Get 150 gr - Rucola Melange
- Make ready 100 gr - Fussili
- Get 0,5 cumcumber
- Get 2 tomatoes
- Take 3 avocados
- Prepare 1 shallot
- Make ready 200 ml - Olive Oil
- Get 50 ml - White Wine Vinegar
- Get Mix of Pine nuts, dried tomato flakes and fried unions
- Prepare Thyme
- Get Salt
- Get Pepper
This super easy to make salad is To store: Cover with plastic wrap to keep the avocado from browning. A super easy lunch recipe ready in minutes, this Avocado Tuna Salad recipe will quickly become a lunch staple. Swap the mayo for avocado in this healthy lunch recipe that you and your whole family. It's super flavorful, easy to make and a much healthier alternative to your favorite classic tuna salad recipe!
Steps to make Tuna + Avocado Salad:
- Set everything up.
- Cook the fussili accordingly
- Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
- Put some salt on the cumcumber and some pepper on the avocado.
- Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
- Put everything together and enjoy the salad.
Which Avocados to choose for Avocado Tuna Salad. You obviously need to find the perfect avocados!! Even after years of practice I still sometimes get tricked by one that seems to be perfect. This Tuna salad with Avocado and Cucumbers is a modern twist on an American classic. Flaky tuna mixed with creamy avocado, fresh cucumbers, and the best herbs and spices.
So that’s going to wrap it up for this special food tuna + avocado salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!