Salmon Scampi
Salmon Scampi

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon scampi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salmon Scampi is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Salmon Scampi is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have salmon scampi using 2 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Scampi:
  1. Prepare 1 packages Campbell's Skillet Sauces Scampi
  2. Make ready 1 12 ounce salmon filet
Instructions to make Salmon Scampi:
  1. Thaw filet overnight in refrigerator.
  2. Remove salmon from fridge and bring to room temperature. Meanwhile, fill water halfway in a 8 inch cake pan. place the pan on one side of oven rack and preheat the oven to 250°F.
  3. Pour scampi sauce over fish in a 1-gallon baggie.
  4. Get a shallow cookie sheet and a broiler rack. Lightly grease the rack with butter or other oil or use foil and grease it. Please the salmon skin side down on the greased rack and bake 25 to 30 minutes. Check the fish at 20 minutes for flaking;if flaking fish is done if not placed back into the oven for another five minutes.
  5. Garnish with lemon or herbs and serve immediately. Enjoy.

So that is going to wrap it up for this special food salmon scampi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!