Lovely Stuffed Rice Paprika
Lovely Stuffed Rice Paprika

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lovely stuffed rice paprika. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lovely Stuffed Rice Paprika is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Lovely Stuffed Rice Paprika is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have lovely stuffed rice paprika using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lovely Stuffed Rice Paprika:
  1. Take 1 green sweet pepper
  2. Make ready 1 yellow paprika
  3. Take butter
  4. Get salt
  5. Prepare 1 bowl cooked rice
  6. Make ready 1 tablespoon tomato paste or ketchup
  7. Make ready 1 tablespoon crab stick or chopped bacon
  8. Make ready 2 tablespoon chopped onion
  9. Take Quail eggs
  10. Prepare salt and pepper
  11. Take butter
Instructions to make Lovely Stuffed Rice Paprika:
  1. Ingredients : chopped crab sticks and onion.
  2. Fry onion with vegetable oil, and add cooked rice and crab stick, season with tomato paste, salt and pepper.
  3. Cut paprika and put butter and salt. Cook in microwave for 1 minute and 30 seconds 500w. Sweet pepper for 30sec.
  4. Put tomato rice and quail eggs in sweet pepper.
  5. Place sweet pepper in center and fill around sweet pepper with quail eggs and tomato rice.
  6. Put butter on the rice and microwave for 1 minute 30 seconds 500w.
  7. Enjoy πŸ˜‰

So that’s going to wrap it up with this exceptional food lovely stuffed rice paprika recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!