Broiled Lobster Tails
Broiled Lobster Tails

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, broiled lobster tails. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Broiled Lobster Tails is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Broiled Lobster Tails is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have broiled lobster tails using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Broiled Lobster Tails:
  1. Take 2 (1 lb) lobster tails cleaned and split. We cut ours in half long ways
  2. Prepare 1 stick butter melted
  3. Take 2 tsp pasted garlic
  4. Get to taste Pepper, salt, onion powder, old bay
Steps to make Broiled Lobster Tails:
  1. Set your broiler to high. Rack in the center of oven. Allow to preheat completely. Lay tails in a pan or dish. Run your thumb along the side of the meat and shell to loosen the meat. Be careful, the shell is sharp. Combine all seasonings and garlic with butter and drench tails in it. Slide into the oven and start timing. At ten minutes I check the temp. These took 13 minutes to reach internal temp of 145.

So that is going to wrap this up with this special food broiled lobster tails recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!