Fresh Spring Rolls with Crab Meat
Fresh Spring Rolls with Crab Meat

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fresh spring rolls with crab meat. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fresh Spring Rolls with Crab Meat is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Fresh Spring Rolls with Crab Meat is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fresh spring rolls with crab meat using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fresh Spring Rolls with Crab Meat:
  1. Prepare 10 large Rice Paper Sheets
  2. Make ready 2 bunch Vermicelle
  3. Take 1 cup Crab meat or King Crab Flavoured Alaska Pollock
  4. Make ready 1/2 large English Cucumber Thinly Sliced
  5. Make ready 1 large Carrot Finely Grated
  6. Make ready 1/2 tsp Fresh Chopped Basil
  7. Prepare 1/2 tsp Cilantro Finely Chopped
  8. Prepare 1/2 tsp Soy Sauce
Instructions to make Fresh Spring Rolls with Crab Meat:
  1. Cook the vermicelli noodles as directed on the package. Once done, drain and set aside to cool.
  2. In a large mixing bowl add your chopped Crab meat with the soy sauce, basil and cilantro. Mix well and set aside.
  3. Finely grate your carrot and thinly slice the cucumbers into 3 inch lengths. Keeping them sep.
  4. In a large sauce pan place 2 1/2 inch's of hot water. Put one sheet of rice paper in the hot water. Let the paper sit in the hot water for about a minute or two or until the rice paper is full cooked. Carefully remove the rice paper and place flat on a large plate. Facing the plate start with putting a single row of Crab meat about 1 inch from the edge of the rice paper. About the same length as the cucumber.
  5. Next add 3 to 4 thinly slices of cucumber right next to the Crab meat.
  6. Add some grated carrot on top of the Crab and cucumber.
  7. Next add some of the vermicelli noodles on top of the carrot. I try for pinching 3 fingers and my thumb with the noodles.
  8. Now at this point you take the left and right sides of the rice paper and fold them over closing the sides of the spring roll.
  9. Fold the closest part of the rice paper over on top of all the ingredients, making an envelope. Tightly roll the rest of the rice paper.
  10. Serve with a sauce like VH Sweet Thai Chili or a teriaki sauce and Enjoy

So that’s going to wrap it up with this exceptional food fresh spring rolls with crab meat recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!