Vegetable Filled Shrimp & Squid Garlic Stir-Fry
Vegetable Filled Shrimp & Squid Garlic Stir-Fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetable filled shrimp & squid garlic stir-fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable Filled Shrimp & Squid Garlic Stir-Fry is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Vegetable Filled Shrimp & Squid Garlic Stir-Fry is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have vegetable filled shrimp & squid garlic stir-fry using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetable Filled Shrimp & Squid Garlic Stir-Fry:
  1. Get Squid (I used Pacific Flying Squid)
  2. Prepare Shrimp
  3. Take spears Asparagus
  4. Take leaves Cabbage
  5. Make ready Eggplant
  6. Take Cherry tomatoes
  7. Make ready Garlic
  8. Prepare Oil
  9. Get tablesppon Consommé stock granules
  10. Prepare Sake
  11. Prepare Soy sauce
  12. Take Salt and pepper
Steps to make Vegetable Filled Shrimp & Squid Garlic Stir-Fry:
  1. Cut off the hard end section of the asparagus and cut into 3-4 cm long pieces. Roughly chop up the cabbage. Remove the stem from the eggplant and chop into chunks.
  2. Remove the stems from the cherry tomatoes and rinse. Thinly slice the garlic.
  3. Only use the tentacles and body of the squid. Cut into bite-sized pieces. Remove the skin from the shrimp and take out the intestines.
  4. Heat oil in a frying pan and cook the garlic until fragrant. Then add the squid, shrimp, asparagus, cabbage, and eggplant, and stir-fry.
  5. Add the consommé and sake. Cover with a lid and let it steam on medium heat for about 5 minutes.
  6. Add the cherry tomatoes and continue stir-frying. Flavor with soy sauce, salt, and pepper.
  7. Transfer to a dish and enjoy.

So that is going to wrap it up with this special food vegetable filled shrimp & squid garlic stir-fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!