Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mike's big breakfast nasty!. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mike's Big Breakfast Nasty! is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mike's Big Breakfast Nasty! is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's big breakfast nasty! using 26 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Big Breakfast Nasty!:
- Take ● For The Hollandaise Sauce
- Get Knoors Hollandaise Sauce
- Prepare Whole Milk
- Make ready Butter
- Get ● For The Poached Eggs
- Prepare Large Cold Fresh Eggs
- Make ready Vinager
- Make ready Kosher Salt
- Make ready Water
- Get ● For The Breads
- Make ready EX Large Fresh Plain Onion Or Garlic Bagles
- Make ready ● For The Meats [your choice]
- Make ready Thin Sliced Turkey Breasts
- Prepare Thin Sliced Chicken
- Get Thin Sliced Ham
- Make ready Fried Chicken Breasts
- Make ready Coated & Fried Soft Shell Crab
- Get Applewood Bacon Strips
- Get Canadian Bacon
- Get ● For The Veggies
- Get Thin Sliced Tomatoes
- Prepare Chopped Chives
- Get ● For The Options
- Take Paprika [garnish]
- Get Thin Sliced Avocados
- Make ready Oh Ya!!!!!! Napkins!!!!!!
Instructions to make Mike's Big Breakfast Nasty!:
- Here's what you'll need for your poached eggs, breads, Hollandaise sauce and additions.
- Here's what you'll need for your meats.
- Some of my students opted for sharp cheddar cheese on their bagles.
- Gently place your ice cold fresh eggs in separate ramikims.
- To poach your eggs, add 2 tbsp vinager and one 1/2 tsp kosher salt to your water. Bring to a heavy boil. Spin boiling water in a clockwise motion and carefully add your egg. Continue to spin water without touching egg. Boil for 2 1/2 minutes and gently remove with a slotted spoon.
- Make your Hollandaise sauce as per manufacturers directions at the same time as poaching. Stir constantly.
- Fry the meats of your choosing at the same time as well.
- Place poached egg back in ramekin and start the other egg.
- Toast your bagles. Onion bagles used here.
- Smear a small amount of sauce on your bottom Bagel half and add sliced tomatoes. Pile on your meat.
- Drizzle on sauce and add chives.
- Add your poached eggs. Top with Paprika and your toasted bagel top.
- Enjoy your piping hot, super sized, totally messy Big Breakfast Nasty!
So that’s going to wrap it up with this exceptional food mike's big breakfast nasty! recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
