Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, ginger and salmon rice balls. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ginger and Salmon Rice Balls is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Ginger and Salmon Rice Balls is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have ginger and salmon rice balls using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ginger and Salmon Rice Balls:
- Make ready bowl worth Plain cooked rice
- Prepare Salmon flakes (store bought variety)
- Make ready Sesame seeds
- Get Ginger (2 x 2 cm piece)
Instructions to make Ginger and Salmon Rice Balls:
- Julienne the ginger.
- Mix the rice, salmon flakes, and ginger together. Add sesame seeds if you desire.
- Shape into triangles and enjoy!
So that is going to wrap this up for this exceptional food ginger and salmon rice balls recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!