Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, temari sushi (sushi balls). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Temari Sushi (Sushi Balls). Смотреть позже. Поделиться. This post may contain affiliate links. Please read my disclosure policy for details.
Temari sushi (sushi balls) is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Temari sushi (sushi balls) is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have temari sushi (sushi balls) using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Temari sushi (sushi balls):
- Prepare 2 cups cooked white rice (sushi rice)
- Make ready 4 tbsp sushinoko powder
- Get Toppings (grilled zucchini, avocado + smoked salmon)
Put your sushi ingredient in the center and dab a little Combine rice vinegar, sugar and salt together in a bowl. Mix this in with hot cooked rice and set aside. Top off some homemade sushi or create a snack platter for your next party with tamagoyaki. This sweet and savory Japanese omelet will soon become one of your favorite ways to prepare eggs at home.
Steps to make Temari sushi (sushi balls):
- Add sushinoko powder to cooked rice while still warm. Mix well and let it cool. (Sushinoko powder - powdered sushi flavoring bought at Mitsuwa supermarket, Japanese store in San Jose)
- Prepare toppings. <Grilled zucchini> Slice zucchini and grill them as desired. Olive oil is a nice touch when grilling. Gently salted and peppered. Completely cooled before making sushi balls. <Avocado + smoked salmon> Peel avocado skin and take pit out, and mash them. Add drops of lemon juice to avoid avocado getting brown and salt mashed avocado (just a hint). Cut smoked salmon in small pieces.
- Spread Saran Wrap (or a similar product) over palm (about twice as big as your palm). Place a topping right in the middle. Place 2 tbsp of flavored rice on top, and wrap it to a size of golf ball.
- FYI - Sweet sour sushi rice is usually made with cooked white rice mixed with vinegar, sugar, salt (+ konbu, a type of sea weed). I personally like using Sushinoko powder to avoid rice getting too wet. Specially, it’s easy!
- FYI - Temari means Japanese traditional handballs.
- FYI - Toppings are usually (traditionally) sashimi fish. But you could try anything you like - cooked meat, pickled veggies, corned beef, ham, SPAM, cooked egg etc. Try your ideas and let me what you liked!!
Temari (colorful ball) sushi is an easy way of making nigiri sushi at home. You can use any toppings you like. Unwrap the ball, and you have a piece of temari sushi! As temari means thread balls in Japanese, Temari Sushi, are beautiful and colorful small ball-shaped sushi. Temari Sushi are usually made by pressing rice and fish into a ball-shaped form by hand.
So that is going to wrap it up with this exceptional food temari sushi (sushi balls) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
