Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kanya's chicken green curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kanya's Chicken Green Curry is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Kanya's Chicken Green Curry is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kanya's Chicken Green Curry:
- Take green curry paste
- Prepare bird eyes chili,or any hot fresh chili
- Take red onion,or 4 shallots ,chopped
- Prepare garlic
- Take sliced of galangal
- Get lemongrass stalk,sliced
- Prepare coriander roots,finely chopped
- Get cumin seeds,roasted
- Prepare coriander seeds,roasted
- Get citrus peel,or lime peel is ok s
- Get shrimp paste
- Prepare salt
- Take others
- Get coconut milk
- Make ready water
- Take basils
- Get chopped eggplants
- Get kaffir lime leaves
- Get crushed garlic
- Prepare optional birdeyes chili for extra add in curry
- Prepare fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
- Take chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
- Make ready seasoning
- Take fish sauce
- Make ready palm sugar
- Make ready brown sugar
- Take salt to taste
Instructions to make Kanya's Chicken Green Curry:
- Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
- Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
- On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
- After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
- After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
- Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)
So that’s going to wrap this up with this exceptional food kanya's chicken green curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
