Beef Shepherd's Pot Pie
Beef Shepherd's Pot Pie

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef shepherd's pot pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Spoon the mashed potatoes over the meat mixture. Rich and flavorful beef shepherd's pie recipe, made easy in one skillet!

Beef Shepherd's Pot Pie is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Beef Shepherd's Pot Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have beef shepherd's pot pie using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Shepherd's Pot Pie:
  1. Take Frozen pie shells, ×2
  2. Take lean sirloin–93% (brown using some olive oil)
  3. Take frozen sour cream mashed potatoes, such as *Bob Evans
  4. Get cream of mushroom soup
  5. Prepare sour cream
  6. Prepare sweet red wine
  7. Get frozen peas and carrots
  8. Make ready frozen corn
  9. Get large onion
  10. Get garlic cloves
  11. Get celery
  12. Get herb seasoning–(I used homemade Italian seasoning)
  13. Take salt, pepper –(optional)
  14. Get parsley
  15. Take shredded parmesan cheese

You have to make Place the potatoes in a large pot. Bring the water to a boil. This easy shepherd's pie recipe is a delicious way to use up leftover roast beef! Meat and vegetables are covered in creamy gravy and then topped with a cloud of buttery mashed potatoes.

Instructions to make Beef Shepherd's Pot Pie:
  1. Brown the meat with some olive oil, diced onion, celery, and minced garlic. Do not drain.
  2. Bake the pie shells for about 10 min's in 350 degree oven. Remove from oven and cool.
  3. To the meat, add cream of mushroom soup, sour cream, red wine, herb seasoning, frozen vegetables. Combine altogether.
  4. Divide the meat mixture between pie shells. Top with mashed potatoes. Run a fork across top to make pattern if desired. Sprinkle with parsley and shredded parmesan cheese.
  5. Bake at 350 until tops and crusts are browned. Allow to sit and cool slightly before slicing.

During the last few minutes of baking the whole thing is sprinkled with Cheddar cheese so that each bite is gooey. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Bring to a boil and cook until. Shepherd's Pie is the sort of food that brings a smile to everyone's face!

So that’s going to wrap this up for this exceptional food beef shepherd's pot pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!