Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crab cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crab Cakes is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Crab Cakes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crab cakes using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crab Cakes:
- Get 1 envelope blue star lump crab meat
- Prepare 3 stalk green onion
- Get 2 tbsp panko bread crumbs
- Get 2 tbsp italian bread crumbs
- Make ready dash dried dill
- Prepare pinch salt & pepper
- Make ready pinch cayenne pepper
- Prepare 1 large egg
- Get 1 tbsp regular mayo
- Prepare yellow mustard
- Prepare lemon juice
Instructions to make Crab Cakes:
- Mix everything but the crab together. Mix well. Taste to see if additional seasoning is needed.
- Add the crab last. Mix well but try not to break up the crab.
- Form 4 crab patty's. It will be more wet than dry.
- Put in a preheated skillet. Bake for about 10 minutes than flip.
- Garnish with lemon aioli & additional green onions.
- Lemon aioli: mayo, lemon juice & EVOO. Equal parts mayo & EVOO. Add lemon juice to taste & season with salt & pepper.
So that’s going to wrap this up with this special food crab cakes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
