Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked chicken tacos. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Chicken Tacos is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Baked Chicken Tacos is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook baked chicken tacos using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Tacos:
- Prepare Stand & Stuff Taco Shells (10 count)
- Prepare large boneless skinless chicken breasts
- Prepare taco seasoning (cumin, chili powder, garlic powder, pepper etc)
- Prepare Rotel, drained
- Take refried beans
- Make ready shredded cheddar cheese
- Get Toppings: sour cream, lettuce, tomatoes, onion, taco sauce
Instructions to make Baked Chicken Tacos:
- Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix.
- Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly.
- Carefully spoon refried beans into bottom of shells.
- Divide 1/2 cup of the shredded cheese amongst all tacos.
- Pack each with chicken mixture.
- Top with remaining cheese.
- Bake 10 to 12 minutes or until browned and cheese is melted.
- Set up topping station of desired ingredients.
- Enjoy!
So that is going to wrap this up for this exceptional food baked chicken tacos recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
