Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade spider sushi roll. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Homemade Spider Sushi Roll is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Homemade Spider Sushi Roll is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook homemade spider sushi roll using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Spider Sushi Roll:
- Take I package of large seaweed paper sheets
- Take sushi rice
- Make ready Salt
- Prepare Soft shell crab
- Get Self rising flour
- Make ready Cooking oil
- Take Cucumber julienned
- Take Romaine letter - torn
- Make ready Wasabi paste
- Get Pickled ginger
- Take Soy sauce
- Take Sushi sauce
Instructions to make Homemade Spider Sushi Roll:
- Start off by rinsing 2 cups of sushi rice under cold water. I repeat this X3. Next cook rice according to package with salt. Set aside 1. Add soft shell to flour and fry in cooking oil until crispy. Remove from grease and drain on paper towel. Set aside. 1. Next, julienne cucumber and tear Romain into large strips. Take out a sheet of seaweed paper and with wet hands smear sushi rice all the way… leaving about 1/2 inch without rice. 1. Add your romaine, the cucumber and finally soft shell crab near the top of seaweed paper. And begin to roll. After rolling use the sushi mat to firmly but gently shape the roll tucking underneath itself and you shape it. As if you’re rolling a blunt.🤦🏽♀️😛😁 Remove rolling mat and cut with shape knife… my knife came with the kit. Drizzle with sushi sauce. Enjoy with wasabi and pickled ginger and soy sauce.
So that is going to wrap it up for this special food homemade spider sushi roll recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!