Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, seared tuna steak salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Seared Tuna Steak Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Seared Tuna Steak Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook seared tuna steak salad using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Seared Tuna Steak Salad:
- Make ready 2 Fresh tuna steaks
- Get 1 Garlic salt, onion powder, & pepper
- Get 1 Organic spring mix
- Prepare 1 Cherub tomatoes
- Get 1 Button mushrooms
- Make ready 1 Organic cucumbers
- Take 1 Black olives
- Take 1 Peppercorns
- Get 1 Olive oil
- Prepare 1 tbsp Butter
Instructions to make Seared Tuna Steak Salad:
- Season both sides of tuna steak with olive oil, garlic salt, onion powder, and pepper.
- Heat olive oil, butter and desired amount of peppercorns in a nonstick pan.
- Sear on one side until 1/4 of thickness is done, then flip on other side and do the same. Half the thickness in middle should be uncooked.
- Let tuna rest a few minutes, then cut slices against the grain and lay on top of salad.
- Select dressing of choice and enjoy!
So that is going to wrap it up for this special food seared tuna steak salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!