Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, creamy king prawn and whole-wheat spaghetti. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy King Prawn and Whole-wheat Spaghetti is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Creamy King Prawn and Whole-wheat Spaghetti is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy king prawn and whole-wheat spaghetti using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy King Prawn and Whole-wheat Spaghetti:
- Take 100 g Spinach
- Get 40 g Mushrooms
- Make ready 5 Asparagus Spears
- Take 3 Purple sprouting broccoli spears
- Prepare 5 Sugar Snap Peas
- Make ready 30 g Courgette
- Make ready 5 Cherry Tomatoes
- Prepare 10 King Prawns
- Prepare 2 TSP Olive oil (optional)
- Prepare 1 Knorr Chicken Stock Cube
- Get 30 g Salmon Philadelphia
- Take 40 g Whole-wheat Spaghetti (dry)
- Get Cayenne Pepper (optional to taste)
- Get Salt and Pepper
Instructions to make Creamy King Prawn and Whole-wheat Spaghetti:
- Add spaghetti to a pan or boiling salted water.
- Roughly Chop all veg, add to a pan with the stock cube and olive oil. Add a dash of water or 2 and cook until still firm. Add the raw prawns and spinach until spinach has wilted.
- Add the Salmon Philadelphia and more water if required. Add cayenne and seasoning to taste.
- Once Philadelphia has melted add the Al Dente Spaghetti to the sauce and stir through. Serve and Enjoy!
So that’s going to wrap this up for this special food creamy king prawn and whole-wheat spaghetti recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!