Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried squids with onion - a chewy delight!!!. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Squids with onion - a chewy delight!!! is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried Squids with onion - a chewy delight!!! is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried squids with onion - a chewy delight!!! using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Squids with onion - a chewy delight!!!:
- Make ready 1 cup squids, clean and finely cut
- Make ready 1 large onion, chopped
- Get 4 head garlic
- Take 1 1/2 tbsp chilly powder
- Make ready 1/2 tbsp turmeric powder
- Make ready 1/2 tsp pepper
- Make ready 1 salt to taste
- Prepare 1 stig, curry leaves or cillantro leaves to garnish
- Prepare 1 oil to fry
Instructions to make Fried Squids with onion - a chewy delight!!!:
- Mix the squids with chilly powder, turmeric powder, pepper and salt and let it lay
- heat oil in a pan and fry the squids in it. Then add onion and garlic to the fried squids and saute till the onions are brown.
- Add curry leaves (or chopped cillantro leaves ) and more salt if required. you may also add green chillies here
- Served best with rice.. Enjoy!!!
NOTEfry squids in medium to low flame as it may pop and splutter..
So that’s going to wrap this up with this exceptional food fried squids with onion - a chewy delight!!! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!