Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, sambal eggplant and bitter bean. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sambal Eggplant and bitter bean is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sambal Eggplant and bitter bean is something which I’ve loved my entire life. They are fine and they look wonderful.
Sambal Eggplant - Aubergine or Brinjal with Malaysian sambal. This eggplant recipe is spicy and so delicious. Serve with steamed rice for a complete meal.
To get started with this particular recipe, we must first prepare a few components. You can have sambal eggplant and bitter bean using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sambal Eggplant and bitter bean:
- Get bitter/stinky bean (halve)
- Prepare medium size eggplant cut and halve
- Make ready dried shrimp
- Make ready dried chilli (depends on you hot,mild or just right)
- Prepare fresh chilli seeded
- Prepare Garlic
- Make ready shallot
- Make ready Salt and pepper enough
- Get Sugar
- Make ready Oil for cooking
Sambal Eggplant - Aubergine or Brinjal with Malaysian sambal. This eggplant recipe is spicy and so delicious. Sambal Bakso Recipe (Sambal for Indonesian Meatballs Soup) » Indonesia Eats. Sambal bakso is an important condiment to enjoy bakso and mie ayam.
Instructions to make Sambal Eggplant and bitter bean:
- You need a mortar or food processor Prep dried shrimp,dried chilli,garlic,shallot bruise,smash in a mortar or process until coarse paste.
- In a hot wok put oil and fry the paste until fragrant then add bitter bean,keep stirring then add eggplant cook a little bit,add salt,pepper and sugar. Taste it. Get the flavor right. And you are done.
- Tips if you dont like your eggplant to be mushy or over cooked you can toss them in cornstarch and fry them a little bit then put it in the last cooking process.
Sambal Bajak is also known as Sambal Badjak among the Dutch and one of sambals that I miss from home. If anybody ever asked me what my favourite sambal was, I would have a hard time to decide. Sambal Terasi is so easy to make at home, and a 'must-know' recipe for the budding home cook! With a few simple ingredients, you will never have to rely Sambal is basically a hot chilli paste condiment. There are probably hundreds of varieties out there, and truth be told, there isn't just one correct recipe.
So that is going to wrap it up with this special food sambal eggplant and bitter bean recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
