Rice Ball (Onigiri)
Rice Ball (Onigiri)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rice ball (onigiri). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Rice Ball (Onigiri) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Rice Ball (Onigiri) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have rice ball (onigiri) using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rice Ball (Onigiri):
  1. Prepare Cooked rice
  2. Make ready Seaweed
  3. Prepare Grilled Salmon
  4. Make ready salt
Steps to make Rice Ball (Onigiri):
  1. Put plastic wrap on a cup.
  2. Put in 1/4 teaspoon of salt
  3. Put in half of the cooked rice
  4. Add grilled salmon, or anything you like. Can of tuna with mayonnaise, dried plum is also popular in Japan.
  5. Add remaining rice on grilled salmon.
  6. Cover with plastic wrap and form rice ball
  7. Cover rice ball with seaweed. That's it!

So that’s going to wrap this up for this exceptional food rice ball (onigiri) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!