Creamy Tuna pasta
Creamy Tuna pasta

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy tuna pasta. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. This creamy tuna pasta with peas is made in one skillet. This recipe is adapted from her creamy tuna and rice, but with one major change: we're using pasta instead of rice.

Creamy Tuna pasta is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Creamy Tuna pasta is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy tuna pasta using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Tuna pasta:
  1. Get 400 g sashimi grade piece of yellowfin tuna
  2. Get Dash olive oil (or similar)
  3. Prepare 1 x diced onion
  4. Take 2-3 small red chillies
  5. Get 3 x cloves of garlic - crushed or diced
  6. Make ready 3 x anchovies
  7. Get 1 x teaspoon of capers
  8. Take 300 ml double cream
  9. Take Fresh flat leaf parsley (to decorate)
  10. Take Parmasen (to taste
  11. Make ready Black pepper (to taste)
  12. Prepare 250 g fettuccini

Creamy Tuna Pasta - Pasta Recipes a Pinoy Recipes. A Creamy Tuna Pasta ala Carbonara made of Spaghetti Pasta, Milk, All Purpose Cream, Cheese. A creamy tuna pasta bake, perfect comfort food for busy days. Also an essential recipe to master Creamy Tuna Pasta Bake.

Steps to make Creamy Tuna pasta:
  1. Start by boil some water and cook you pasta based on packet direction
  2. While your pasta is cooking, heat your oil to a very high heat. Cook your tuna for 1 minute, each side.
  3. Remove tuna from pan, lower heat to medium. Add more oil if pan dry.
  4. When pan cools to a medium heat, add onion, garlic and chilli. Cook for (approx) 5 minutes. In the meantime, slice your tuna into bite - size pieces.
  5. Check you pasta is cooked - when cooked, add your pasta in to the onion mix. Stir well to mix. Add in your tuna, anchovies, capers and cream. Mix well.
  6. Turn to a high heat while stirring continuously. Keep stirring until dish reaches a hot temperature and is ready to serve.
  7. Serve topped with flat leaf parsley, parmesan and cracked pepper

This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery. Creamy tuna pasta bake is the perfect weeknight dinner. I love this creamy tuna pasta salad recipe! Whether taking it to a potluck or enjoying at a barbecue it's fresh and light flavors are always a hit.

So that’s going to wrap this up with this exceptional food creamy tuna pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!