Edamame Fried Rice
Edamame Fried Rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, edamame fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Edamame Fried Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Edamame Fried Rice is something which I have loved my whole life.

Edamame Fried Brown Rice. © Todd Porter & Diane Cu. Edamame is a great addition to this simple fried brown rice dish, which works beautifully if you use day-old rice. This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions.

To get started with this recipe, we must prepare a few components. You can cook edamame fried rice using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Edamame Fried Rice:
  1. Make ready plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
  2. Get vegetable oil
  3. Get edamame
  4. Make ready big carrot, diced
  5. Get onion, minced
  6. Get garlic, minced
  7. Get soy sauce salt (if necessary) and white pepper powder (to taste)
  8. Take sesame oil
  9. Take seasoned roasted nori seaweed, cut into small pieces
  10. Take For scrambled eggs:
  11. Get eggs
  12. Get milk/water
  13. Take salt and pepper (to taste)
  14. Prepare vegetable oil

I make fried rice like it's my JOB, yall. I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried. Here, we've replaced them with shelled edamame. Because it's a great source of protein, this also makes a wonderful vegetarian meal.

Steps to make Edamame Fried Rice:
  1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
  2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
  3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
  4. Add carrot. Stir until the carrot is half cooked.
  5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
  6. Add sesame oil. Mix again. Remove from the heat.
  7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
  8. Enjoy! 😋

Learn how to make Edamame Fried Rice. Great rice - we loved the addition of the edamame; very nice touch. This is a delicious fried rice dish – flavorful and it makes a really nice presentation. This Edamame fried rice is perfect on so many levels. It covers many areas of the Food Pyramid.

So that is going to wrap it up with this exceptional food edamame fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!