Mexican stuffed shells
Mexican stuffed shells

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican stuffed shells. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mexican stuffed shells is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mexican stuffed shells is something that I have loved my entire life.

We've been eating a whole lot of chicken, fish, and veggies at our house lately. When my son asked what was for dinner last night and I told him grilled chicken and. Set shells out individually on baking sheet so that they don't stick together.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mexican stuffed shells using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican stuffed shells:
  1. Prepare jumbo shells
  2. Make ready salsa
  3. Make ready taco sauce
  4. Get shredded cheddar cheese
  5. Prepare shredded mozzarella cheese
  6. Make ready filling
  7. Take ground beef
  8. Prepare taco seasoning
  9. Take cream cheese

This is cheesy meaty goodness stuffed inside these jumbo shells. This whole dish is bursting with Mexican flavors. Beef mixture filled pasta shells - a perfect Mexican-style dinner poured with Old El Paso® taco sauce. Mexican stuffed shells are easy to make.

Instructions to make Mexican stuffed shells:
  1. Brown hamburger and add taco seasoning. Prepare according to package directions. Add cream cheese and stir until blended. Set aside and let cool.
  2. While cooking hamburger, prepare shells according to directions. Drain and separate on a cookie sheet to avoid sticking.
  3. Pour salsa evenly on bottom of 9x13 pan. Fill each shell with 1-2 tablespoons of filling and place open side up onto salsa.
  4. Pour taco sauce over the shells. Cover dish and place in oven preheated to 375. Cook 30 minutes.
  5. Add cheese and cook uncovered for 15 minutes. Serve with additional topping of your choice, such as sour cream or green onion.

These Mexican stuffed shells are a fun twist on your traditional Mexican meal: full of spice, packed with flavor, and guaranteed to be a crowd pleaser. If I could describe these stuffed shells in only a. Mexican stuffed shells are going to be your favorite dish to make for Taco night! I was very tired today and really wanted to come home and take a nap. Instead, I ended up cooking and made three things.

So that’s going to wrap this up with this special food mexican stuffed shells recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!