Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, mexican stuffed shells. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican stuffed shells is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mexican stuffed shells is something that I’ve loved my whole life.
We've been eating a whole lot of chicken, fish, and veggies at our house lately. When my son asked what was for dinner last night and I told him grilled chicken and. Set shells out individually on baking sheet so that they don't stick together.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mexican stuffed shells using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican stuffed shells:
- Make ready 20 each jumbo shells
- Prepare 1 1/2 cup salsa
- Make ready 1 cup taco sauce
- Take 1 cup shredded cheddar cheese
- Get 1 cup shredded mozzarella cheese
- Get filling
- Get 1 lb ground beef
- Prepare 1 packages taco seasoning
- Make ready 4 oz cream cheese
This is cheesy meaty goodness stuffed inside these jumbo shells. This whole dish is bursting with Mexican flavors. Beef mixture filled pasta shells - a perfect Mexican-style dinner poured with Old El Paso® taco sauce. Mexican stuffed shells are easy to make.
Instructions to make Mexican stuffed shells:
- Brown hamburger and add taco seasoning. Prepare according to package directions. Add cream cheese and stir until blended. Set aside and let cool.
- While cooking hamburger, prepare shells according to directions. Drain and separate on a cookie sheet to avoid sticking.
- Pour salsa evenly on bottom of 9x13 pan. Fill each shell with 1-2 tablespoons of filling and place open side up onto salsa.
- Pour taco sauce over the shells. Cover dish and place in oven preheated to 375. Cook 30 minutes.
- Add cheese and cook uncovered for 15 minutes. Serve with additional topping of your choice, such as sour cream or green onion.
These Mexican stuffed shells are a fun twist on your traditional Mexican meal: full of spice, packed with flavor, and guaranteed to be a crowd pleaser. If I could describe these stuffed shells in only a. Mexican stuffed shells are going to be your favorite dish to make for Taco night! I was very tired today and really wanted to come home and take a nap. Instead, I ended up cooking and made three things.
So that’s going to wrap this up for this special food mexican stuffed shells recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
