Tom Yum Seafood
Tom Yum Seafood

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tom yum seafood. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tom Yum Seafood is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tom Yum Seafood is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tom yum seafood using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tom Yum Seafood:
  1. Take 300 g shrimp
  2. Make ready 1 squid (cut like a ring)
  3. Get 200 g oyster mushroom
  4. Make ready 1 shallot (sliced)
  5. Make ready 1 galangal (cut thin round)
  6. Prepare 2 lemongrass (bottom half and pounded)
  7. Take 2 kaffir lime leaves (tear)
  8. Prepare 2 Coriander roots (clean and pounded)
  9. Prepare Coriander leaf (garnish)
  10. Make ready 3 tbsp lime juice (or more)
  11. Prepare 2 tbsp Tom yum chilli paste
  12. Prepare 1 tbsp fish sauce
  13. Prepare Salt
  14. Prepare Sugar
  15. Get 5 cups water
  16. Get Cooking oil
Steps to make Tom Yum Seafood:
  1. Clean, peel and devein the shrimp. (Don't throw the shell and the head)
  2. Heat 1 tbsp oil, sauté the shell and the head until it turns red.
  3. Add 5 cups of water, boil and let it simmer (min. 15 minutes).
  4. Remove the shell and the head from the soup.
  5. Add shallot, galangal, lemongrass, coriander roots and kaffir lime leaves. Simmer for 5 minutes.
  6. Add Thai chilli paste, fish sauce, and mushrooms.
  7. Adjust the soup taste with salt and sugar.
  8. Add the shrimp and squid. Cook just until done (30 sec-1 minute).
  9. Off the heat and add the lime juice. Ready to serve with coriander leaf as the garnish.

So that is going to wrap it up for this special food tom yum seafood recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!