‘Nuta’ Spring Onion Salad With Miso Dressing
‘Nuta’ Spring Onion Salad With Miso Dressing

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ‘nuta’ spring onion salad with miso dressing. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

‘Nuta’ Spring Onion Salad With Miso Dressing is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. ‘Nuta’ Spring Onion Salad With Miso Dressing is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have ‘nuta’ spring onion salad with miso dressing using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make ‘Nuta’ Spring Onion Salad With Miso Dressing:
  1. Get 6 Spring Onions *100 to 150g
  2. Get 100 g Squid OR Octopus Tentacles
  3. Make ready *Note: Squid Tube is also great!
  4. Get 1 tablespoon Sugar
  5. Prepare 2 tablespoons White Miso
  6. Prepare 1 tablespoon Rice Vinegar
  7. Take 1/4-1/2 teaspoon Mustard *Japanese Mustard if possible
Steps to make ‘Nuta’ Spring Onion Salad With Miso Dressing:
  1. Squid (OR Octopus) Tentacles need to be cooked in salted water, then cooled. Cut into the size that is easy to eat.
  2. Cut Spring Onions into 5cm in length and cook in the boiling salted water. Lighter colour parts need to be cooked longer, so please cook them accordingly. Cool in the cold water, then drain.
  3. In a bowl, combine White Miso, Sugar, Rice Vinegar and Mustard until smooth. Gently squeeze the cooked Spring Onions to remove excess water and add to the sauce. Add Squid to the sauce and mix to combine.

So that’s going to wrap it up for this exceptional food ‘nuta’ spring onion salad with miso dressing recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!