Chinese Style Stir-Fried Beef and Asparagus
Chinese Style Stir-Fried Beef and Asparagus

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chinese style stir-fried beef and asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This Chinese-style stir-fry can be made in the same time it takes for takeout to arrive. Pick up some flank steak, asparagus, and mushrooms at the Flank steak is a great choice for stir-fries because it's lean, flavorful, and has lots of beefy flavor. The trick to tender beef is slicing the meat against the.

Chinese Style Stir-Fried Beef and Asparagus is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chinese Style Stir-Fried Beef and Asparagus is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese style stir-fried beef and asparagus using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese Style Stir-Fried Beef and Asparagus:
  1. Get 12 asparagus Fresh asparagus (can be substituted with French beans)
  2. Get 250 grams Beef-thinly sliced
  3. Make ready 1 tbsp A) Shaoxing wine
  4. Prepare 2 tsp A) Sesame oil
  5. Prepare 1 tsp A) Rice vinegar
  6. Make ready 1 tsp A) Sugar
  7. Make ready 1 tsp A) Katakuriko
  8. Prepare 1 bit less than 1 tablespoon B) Oyster sauce
  9. Get 2 tsp B) Soy sauce
  10. Get 1 tbsp ・Shaoxing wine or sake

In a large skillet heat oil, add boneless sirloin and garlic and stir fry until lightly browned. Add second Tbls. of oil add asparagus; stir fry until. Add soy sauce mixture all at once, and continue cooking until sauce thickens and asparagus turns shiny and tender. Beef asparagus stir fry is a simple and easy-to-make stir fry dish.

Steps to make Chinese Style Stir-Fried Beef and Asparagus:
  1. Cut the asparagus into 3 cm lengths, and soak in water for about 5 minutes. Or you can microwave it. Slice the beef into 2 cm widths.
  2. Marinade the beef in Step 1 for about 10 minutes with the (A) seasonings. Sauté the asparagus in a heated frying pan with sesame oil.
  3. You want to keep some crunchiness of the asparagus, so avoid overcooking. Add 1 tablespoonful of Shaoxing wine and a pinch of salt. Take out the asparagus on a plate and set it aside.
  4. Sauté the beef in sesame oil. When the beef changes colour, return the asparagus into the pan. Add the (B) seasoning ingredients, salt and pepper to taste.
  5. I always use Shaoxing wine when I make Chinese dishes.

You get a hearty beef recipe coupled with the fresh flavor of asparagus. Rose from modest beginnings as a Burger King sandwich assembler to Holiday Inn busboy and line cook, to cooking at the family's Chinese restaurant, while. Asparagus Beef - Chinese recipe made with asparagus and beef in yummy brown sauce. Anyway, another technique of making meat (beef or chicken) extra juicy and moist is to seal in the moisture content in the meat by flash frying the meat in really hot oil, or a quick stir-fry until they are half. Stir-Fried Cod With Yellow Squash and Asparagus.

So that’s going to wrap it up for this special food chinese style stir-fried beef and asparagus recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!