Drunken octopus
Drunken octopus

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, drunken octopus. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Drunken octopus is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Drunken octopus is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook drunken octopus using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Drunken octopus:
  1. Make ready 1 medium-sized octopus
  2. Take 1 cup olive oil
  3. Take 3-4 onions, finely chopped
  4. Get 2 cups white wine
  5. Prepare 2 medium-sized tomatoes, finely chopped
  6. Prepare 2-3 bay leaves
  7. Prepare salt
  8. Take pepper

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Steps to make Drunken octopus:
  1. Clean the octopus, wash it and cut it into large pieces. Place it in a pot over strong heat for about 15-20 minutes, until it lets out its liquids.
  2. Remove from the pot, discard the water, add the olive oil and sauté the finely chopped onion with the octopus for 5-10 minutes.
  3. Stir in the wine, add the tomatoes, the salt, the pepper and the bay leaves and let everything boil for about 30-35 minutes, over moderate heat. If necessary, add a little water.
  4. Serve with rice.

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