Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, healthy cabbage and tofu pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy Cabbage and Tofu Pancakes is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Healthy Cabbage and Tofu Pancakes is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook healthy cabbage and tofu pancakes using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Cabbage and Tofu Pancakes:
- Take 4 slice Thinly sliced pork
- Get 1 Cabbage
- Make ready 150 grams Tofu
- Take 10 grams Tempura batter crumbs
- Make ready 20 grams ◎ Flour
- Take 15 grams ◎ Katakuriko
- Make ready 70 ml ◎ Water
- Take 1 tsp ◎ Dashi stock granules
- Make ready Toppings:
- Prepare 1 Mayonnaise
- Get 1 Ketchup
- Take 1 Okonomiyaki sauce
- Take 1 Bonito flakes, aonori
Steps to make Healthy Cabbage and Tofu Pancakes:
- Prep: Smash the tofu until it turns into a paste. Add the tempura batter crumbs and let them soften.
- Finely shred the cabbage. Mix the ◎ ingredients together.
- Mix the ◎ ingredients and cabbage with the tofu and mix very very well. That's the batter.
- Pan fry: Heat oil in a frying pan, cook the pork and pour in the batter.
- When the pork is cooked, turn the pancake over to brown the other sides.
- When done, transfer to a serving plate, top with the okonomiyaki sauce, mayonnaise, ketchup etc. to your liking and it's done. Add some aonori seaweed powder and bonito flakes to taste, and enjoy.
So that’s going to wrap it up with this exceptional food healthy cabbage and tofu pancakes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!