Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef steak in refreshing japanese marinade. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Steak in Refreshing Japanese Marinade is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Beef Steak in Refreshing Japanese Marinade is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef steak in refreshing japanese marinade using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Steak in Refreshing Japanese Marinade:
- Make ready 1 Beef Steak
- Get 1 Onion
- Take 1 Salt and pepper
- Make ready 100 ml A Bonito dashi stock
- Make ready 100 ml (A) Soy sauce
- Prepare 1/2 (A) Lemon juice
Instructions to make Beef Steak in Refreshing Japanese Marinade:
- Use a meat hammer or the back of a knife to pound the meat several times. Reform the expanded meat to its former shape, and flavor both sides with salt and pepper.
- Heat an oiled frying pan until it starts to smoke, then add the meat from Step 1. Cook both sides until crispy, about medium rare!
- Add the A ingredients to a plastic bag, then add the steak from Step 2 while it's hot to let the flavors soak in.
- Slice the onions, and add to a bowl with some salt (not listed). Pour in boiling water and let sit for a minute, then pour out the water and press down on the onions.
- Add the onions to the bag from Step 3, close and let the marinade for at least an hour and it's complete. Serve together with plenty of vegetables!
So that is going to wrap it up with this exceptional food beef steak in refreshing japanese marinade recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!