Jenny's Jersey Diner style Deluxe Tuna Melts
Jenny's Jersey Diner style Deluxe Tuna Melts

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jenny's jersey diner style deluxe tuna melts. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Jenny's Jersey Diner style Deluxe Tuna Melts is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Jenny's Jersey Diner style Deluxe Tuna Melts is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have jenny's jersey diner style deluxe tuna melts using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jenny's Jersey Diner style Deluxe Tuna Melts:
  1. Get 12 oz Tuna Fillet (I use 2 6oz. cans of Starkist Fillet in Olive Oil & Lemon Dill)
  2. Prepare 1 tsp Minced Garlic
  3. Get 1/2 cup Chopped Onion
  4. Prepare 3 Hard Boiled Eggs, Chopped
  5. Prepare 1/2 cup Hellmans Mayonnaise (Keep some extra mayo out for spreading on toast)
  6. Get 1 tbsp Apple Cider Vinegar
  7. Make ready 1 tbsp Chopped Parsley (Fresh or Dried)
  8. Make ready 1/2 tsp Black Pepper
  9. Take 1/4 tsp Salt
  10. Get 6 slice ripe Tomato. (Romas are my favorite!)
  11. Prepare 6 slice Italian or Rye Bread
  12. Prepare 6 slice Provolone or your favorite cheese. (My favorites for this dish are: Provolone, Muenster, and Colby Jack.)
  13. Make ready 1 dash Paprika for garnish (Optional)
Steps to make Jenny's Jersey Diner style Deluxe Tuna Melts:
  1. Preheat oven to Broil. Allow at least 10 mins for oven to reach proper temp.
  2. Mix Tuna, onions, garlic, eggs, vinegar, mayo, and all spices in a bowl.
  3. Place Bread slices on a cookie sheet, and broil about 1 minute on each side, until toasted. Remove from heat.
  4. Turn oven down to 375°F.
  5. Spread 1 to 2 Tablespoons of Mayo on each slice of toast.
  6. Top each slice of toast with about 1/3 cup of Tuna mixture.
  7. Then, Top each piece of toast with a Tomato slice and a slice of Cheese.
  8. Bake until cheese is melted or about 5-7 mins.
  9. Serve with potato chips and a dill pickle.

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