Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, squid masala fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Squid Masala Fry is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Squid Masala Fry is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook squid masala fry using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Squid Masala Fry:
- Prepare 500 gms Squid rings
- Take 2 tsp ginger garlic paste
- Make ready 3 green chillies chopped
- Make ready 1 tsp Chilly powder
- Take 1 tsp Pepper powder
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp Garam masala powder
- Take 1 sprig curry leaves
- Take 2 tsp Lemon Juice
- Get to taste Salt
- Get 2 tbsps oil
- Get Few coriander leaves chopped
Instructions to make Squid Masala Fry:
- Take the squid in a mixing bowl.
- Add all the ingredients in the bowl except oil and coriander leaves.
- Mix them well coating the masalas nicely
- Take a pan and add the squid and cook them for about 5 mins or little more stirring them frequently till the water released from the squid evaporates completely.
- Add the oil and roast them in medium heat till golden brown for about 10-15 mins or till the squid is cooked completely.
- Add chopped coriander leaves, give a quick stir and take off the heat.
So that is going to wrap it up with this special food squid masala fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
