Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, steamed salmon with garlic rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grab the recipe for Steamed Salmon with Garlic, Herbs and Lemon and serve it up with some steamed white rice for the perfect dinner menu! There's a steamed salmon recipe in the book that drives me WILD. So obviously the right thing to.
Steamed Salmon with Garlic Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Steamed Salmon with Garlic Rice is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook steamed salmon with garlic rice using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Salmon with Garlic Rice:
- Make ready 4oz. filets Alaskan salmon
- Take Marinade
- Make ready ground ginger
- Get soy sauce
- Take garlic, minced
- Take brown sugar
- Take cayenne pepper
- Get Rice
- Take white rice, uncooked
- Prepare water
- Make ready olive oil
- Make ready garlic and parsley salt
- Prepare black pepper
You will need a large pot with a tight fitting lid. Easy salmon with honey garlic sauce is one of the best salmon recipes. Garlicky, sweet, sticky with simple ingredients. This is one of the easiest salmon.
Instructions to make Steamed Salmon with Garlic Rice:
- Combine marinade ingredients in small bowl and whisk together.
- Wash and dry salmon filets and place in shallow baking dish.
- Pour marinade to evenly coat each filet and let sit for 15 minutes, turning after 7-8 minutes.
- Combine rice ingredients in a rice steamer and set to white rice setting.
- After rice has cooked for 15 minutes, place empty steamer basket on plate to catch drippings and transfer salmon to basket.
- Place basket in rice steamer to cook for the remaining 30 minutes with the rice.
Place salmon, skin side down, on a parchment-lined baking sheet. Drizzle lemon-butter mixture over top, making sure salmon is coated completely. Fluff rice with a fork and serve with salmon; sprinkle with. For the steamed salmon, place the salmon into a bamboo steamer set over a wok half-filled with boiling water. While the rice cooks, in a bowl, combine the sliced cucumber and vinegar; season with salt and pepper.
So that’s going to wrap this up for this exceptional food steamed salmon with garlic rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
