Inkigayo Sandwich
Inkigayo Sandwich

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, inkigayo sandwich. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Inkigayo Sandwich is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Inkigayo Sandwich is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook inkigayo sandwich using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Inkigayo Sandwich:
  1. Get 16 slices Bread
  2. Prepare Strawberry jam
  3. Prepare 3 Eggs
  4. Take 6 Imitation Crab sticks
  5. Take 1/6 Cabbage
  6. Prepare Carrot
  7. Take Mayonaise
  8. Take Salt
  9. Take Pepper
  10. Prepare Vinegar
Steps to make Inkigayo Sandwich:
  1. Cut crust off from the bread
  2. Boil the eggs with a bit of salt and vinegar
  3. After the eggs are cooked, peel them and mashed them up in a large bowl
  4. Peel off the imitation crab sticks into strips
  5. Add mayonnaise and mix them well. Add salt and pepper for taste
  6. Cut the cabbage and carrot into thin slices
  7. Put the cabbage and carrots in a bowl and mix with mayonnaise
  8. Start assembling the sandwich. on the first slice, spread the coleslaw evenly.
  9. Add another slice of bread on top and spread strawberry jam on the second slice
  10. Add the third slice of bread and place the egg salad on top and spread evenly. after that put the final slice on top
  11. It will be easier if you wrap the sandwich in cling film before cutting the bread in half.

So that’s going to wrap it up for this special food inkigayo sandwich recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!