Jumbo stuffed shells with ground beef & spinach!
Jumbo stuffed shells with ground beef & spinach!

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Jumbo stuffed shells with ground beef & spinach! is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Jumbo stuffed shells with ground beef & spinach! is something which I’ve loved my entire life.

Jumbo pasta shells stuffed with beef, tomatoes, onions, garlic and cheese. Very yummy and easy to make. Brown ground beef with minced garlic, bell pepper, and onion.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:
  1. Get chopped onion
  2. Get chopped garlic
  3. Take chopped green pepper
  4. Make ready bag of FROZEN spinach
  5. Make ready ground beef
  6. Take jumbo or regular sized shells
  7. Make ready of salt
  8. Get tomato sauce or spaghetti sauce
  9. Take crushed tomatoes
  10. Prepare 1/2 bags of mozzarella cheese/ cheddar
  11. Take cream cheese
  12. Make ready eggs

If you are getting tired of making the same old spaghetti, it may be time to try something different like this ground beef stuffed shells recipe. Cook beef & garlic in a large skillet over medium heat until lightly browned. Remove from heat and pour off. Ground beef, corn, black olives, and salsa are stuffed into jumbo shells and topped with Cheddar in this Mexican-inspired stuffed shells recipe.

Instructions to make Jumbo stuffed shells with ground beef & spinach!:
  1. Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
  2. While cooking meat chop the onions, green peppers, and garlic.
  3. Preheat oven to 350
  4. Boil jumbo shells in medium heat untill shells are tender.
  5. add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
  6. Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
  7. Get pans add some tomato sauce to the pans.(not all of it)
  8. Get the cooked shells and stuff them with the meat. And place in pan.
  9. Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
  10. Now sprinkle the rest of the mozzarella cheese over the shells.
  11. Get foil and cover pan and put in oven.
  12. Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
  13. Update* i did use this meat for another recipe so if you have some left over :D - - https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti

While the shells are boiling Heat a large pan or skillet. Add the chopped onions, garlic, basil, oregano, tomato paste and salt. Italian Ground Beef, Sausage and Cheese Stuffed ShellsHot Eats and Cool Reads. Stuffed Jumbo Shells recipe: Try this Stuffed Jumbo Shells recipe, or contribute your own. Remove the beef (you can leave the fat) and add the butter and the onions and bell peppers.

So that’s going to wrap it up for this special food jumbo stuffed shells with ground beef & spinach! recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!