Seafood fried rice
Seafood fried rice

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, seafood fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Seafood fried rice is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Seafood fried rice is something which I have loved my entire life. They’re fine and they look fantastic.

If you love seafood, this amazing recipe is a definite must try. You could make this luxurious meal to bring your favourite chinese restaurant to your home. I hate to say it, but in reality you're going to want a very big wok for this.

To get started with this particular recipe, we must prepare a few components. You can cook seafood fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Seafood fried rice:
  1. Take 2 cups rice
  2. Get 1 cup water
  3. Take Pinch saffron
  4. Prepare Seafood
  5. Take 1 bag frozen shrimp
  6. Get Half a bag of frozen scallops
  7. Take 1 bag imitation crab
  8. Take Extras
  9. Take 1 cup frozen corn
  10. Prepare 3 eggs

Being fried rice is one of our favorite dishes, I have many varieties of it to post. This is a closeup of some fried salmon on a bed of brown sushi rice. We served it with spicy sesame green beans n peanuts, and it was soooooo nice!! Click here to check out some of our other.

Instructions to make Seafood fried rice:
  1. Take out seafood at least 3 hours before cooking, place in a bowl of water, let defrost
  2. Rinse the rice 3 times in water. Fill water to the first knuckle line
  3. Put a pinch of saffron in the water and turn the rice cooker on. Let the machine do the work.
  4. After seafood is defrosted, place in a skillet with olive oil and cook until shrimp is pink. Remove from pan.
  5. Take a deep skillet and put olive oil (any oil works) sauté the corn until thawed, about 10 min.
  6. Crack the three eggs in a bowl and lightly whisk them. Move corn to the side, and pour the egg into the pan and scramble.
  7. Add the seafood to the corn and egg mixture and warm up the seafood. Toss in the rice and cook for about 5 min continuously stirring. Add a dash of soy sauce and serve!

Seafood Fried Rice is one of those dishes that we serve when we need something quick and easy, especially when you have the right ingredients in the freezer. Fried Rice with Prawns and Chopsticks. Fried veracruzana grouper fish mexican seafood. This seafood fried rice is hearty and filled with wonderful, fresh seafood flavors! Work with the bounty of the sea to whip up a hearty rice dish loaded with mussels rich in protein and minerals.

So that is going to wrap it up for this exceptional food seafood fried rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!