Baked Salmon Patties
Baked Salmon Patties

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked salmon patties. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Baked Salmon Patties is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Baked Salmon Patties is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked salmon patties using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Baked Salmon Patties:
  1. Take potato
  2. Prepare milk
  3. Take light margerine
  4. Take garlic salt
  5. Prepare salmon (7oz or 212 g)
  6. Get green onion
  7. Prepare parsley
  8. Take dill
  9. Take egg
  10. Make ready swiss cheese
Steps to make Baked Salmon Patties:
  1. Scrub potatoes and peel (optional). Boil for 30 minutes or until done.
  2. Mash potatoes and whip with a mixer. Add garlic salt, margerine and milk. Potatoes should be thick.
  3. Lightly beat the egg and add to the potatoes.
  4. Open canned salmon. Remove skin and any large bones. Flake the meat and add to potatoes.
  5. Dice and saute onion. Add to salmon/potato mixture.
  6. Add remaining spices including any that suit your taste. Thoroughly mix.
  7. Line a cookie tray with wax paper. Make salmon patty balls ~2.5" or ~5.5 cm in diameter. Space evenly over the tray.
  8. Cover the salmon balls with another piece of wax paper and press each into a patty roughly 1/2" or 1 cm thick.
  9. Optional: Refrigerate for a couple of hours to allow patties to set.
  10. Spray a thin layer of oil on a baking sheet. Transfer patties and bake at 350°F for 10 minutes. After 10 minutes set boiler to high and broil for 3-5 minutes to brown.
  11. Flip patties and broil the other side for 3-5 minutes. Sprinkle shredded cheese over top and serve.

So that’s going to wrap it up for this special food baked salmon patties recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!