Adobong Pusit
Adobong Pusit

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, adobong pusit. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Adobong Pusit is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Adobong Pusit is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have adobong pusit using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Adobong Pusit:
  1. Get 100 g squid cleaned
  2. Make ready 1 medium onions chopped
  3. Take 4 cloves garlic chopped
  4. Take 1 big tomato chopped
  5. Take 1 bay leaf
  6. Take 2 tbsp lemon juice
  7. Take 1/2 cup soy sauce
  8. Make ready to taste Salt and pepper
  9. Take 2 tbsp cooking oil
Instructions to make Adobong Pusit:
  1. Heat up the pan. Add cooking oil, sautee the garlic till it turns light brown. Now add up the onions for a min till it turns light. Put the tomatoes and bay leaf. Stir until it softens. Mashed up the tomatoes while stirring.
  2. Now put the squid and cook for 10 minutes.
  3. Add up the soysauce, lemon. Salt and pepper to taste. Simmer for 5 minutes.
  4. Serve with steamed rice. Enjoy

So that’s going to wrap this up for this special food adobong pusit recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!