Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, healthy thick and silky tofu salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Thick and Silky Tofu Salad is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Healthy Thick and Silky Tofu Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have healthy thick and silky tofu salad using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Healthy Thick and Silky Tofu Salad:
- Take 1 block Silken tofu
- Take 10 cm Yamaimo yam
- Take 1 Chirimen jako
- Prepare 1 packet Bonito flakes
- Prepare 1 Lettuce or any leafy greens
- Take 1 Sliced onions
- Get 1 Tomato
- Get 1/2 pack Daikon radish sprouts
- Prepare Dressing
- Make ready 3 tbsp Ponzu
- Take 2 tbsp Olive oil
- Make ready 3 cm Wasabi paste
- Make ready 1 dash Salt and pepper
Steps to make Healthy Thick and Silky Tofu Salad:
- Lightly drain the tofu, and cut into portions according to the number of people being served. If the jako sardines are dry, use as is, but if they are moist, dry-fry in a frying pan.
- Scatter the leafy greens and onions on a plate, then the tofu on top! Grate the yamaimo yam on top. Scatter the tomato, bonito flakes, daikon radish sprouts, and jako sardines on top.
- Pour the well-mixed dressing, and it's done.
So that is going to wrap this up for this exceptional food healthy thick and silky tofu salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
